12:30 to 15:00
19:30 to 23:00


We challenge you to a journey of the senses, with inventive and delectable dishes to savor with no rush, while enjoying the breathtaking view of the Cabedelo Pine Forest and the Atlantic.

Here we look for our ingredients locally and aim at praising the flavours from land and the sea. At the heart of our Menu are the fresh vegetables, the seasonal products, local fish and good quality meat. We value sustainable, comfort food. The pasta, the sauce, the base broths, we prepare them ourselves, no shortcuts to honest cooking.

This is the path Chef Luís Borlido and his team have followed and our brand new menu is the result.

Open every day, from 12:30 to 15:00 and from 19h30 to 23h00. Come and visit!
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